Placed in Apulia, in the middle of the "Tavoliere Salentino", between two seas, the Adriatic Sea and the Ionic Sea, both a few miles away, Azienda Agricola Manes has been growing grapes for decades with extreme dedication. The vineyards are mainly producing native grapes varieties: Negroamaro, Malvasia and Primitivo which make full bodied wines, with the right alcoholic content and a unique bouquet of flavours and colours.

Nowadays, Giuseppe Manes, owner of the winery, is devoted to the enhancement of this exceptional wine obtained from excellent quality grapes through modern wine-making techniques strictly derived from the oldest traditions of the territory, the Salento.

The wines are made with the utmost care and best practices and derived from very fertile soils in very favourable climate eviroments. The favourable exposition and the temperate climate have always made our lands the ideal place for the production of excellent wines.

The soil and the sun are the essenzial ingredients for making of this high quality wine, acknowledged by the D.O.C. and I.G.T. denominations granted by European Union.

Negroamaro, Malvasia, Primitivo